Low Weight With Gastric Bypass

Gastric bypass is a technique to lose weight, performed for the first time by Dr. Edward Mason in 1967, then intervention was much less certain and more invasive. The surgery consists in minimizing the size of the stomach, to reduce food intake and absorption of calories, on average, this surgery is achieved lose 70 to 100 per cent of the weight extra. Gastric bypass can be done via open or a small incision to allow the entry of a video camera, called laparoscopy, the second is the most used, thanks to its efficiency, its small scars and a faster recovery. The risks to be considered by a Gastric Bypass surgery are the same as any other surgery, bleeding, infections, and intestinal obstruction, but depend on each patient, so to perform a Gastric Bypass is necessary to make a personal evaluation to each patient. Fortunately in Mexico, we have specialists in Surgery of Gastric Bypass, which reduces the risks of little to almost nothing. There have been studies of how a Gastric Bypass, has helped to improve the health of the majority of patients with arterial hypertension, gastritis or an illness related to obesity.It also helps patients to have a better self-esteem. In Mexico, especially in Monterrey, Nuevo Leon, has increased the number of people who want to do this kind of surgery and as well with that have better health, since beauty is only the same appearance, but with Gastric Bypass, numbers of people left behind obesity and arrived to have a fuller life.

Sunday, October 27th, 2013 News