Cocktails

Pour the contents of the shaker, strainer, straining through the Bar. 4. Slice of pineapple incision and attached to the edge of the glass. Decorate with a drink of cherry and mint sprig, and immediately to the table with a straw to drink. Bakardi – Cocktail Cocktail – born in Cuba. Method: Blend in a cocktail shaker half-filled with ice, grenadine (1 part), lime juice (3 parts) white rum (6 pieces).

To filter into a cocktail glass, which pre- to the edge of the Grenadine syrup and sugar. Replacing rum gin, we drink Bacardi Picture. But personally, I rum version Narvi much more to rum my special treatment. I do not know why. I like this its malleability.

Long – Island Ice Tea (Long Island Ice Tea) – a wonderful long drinks. Method: Bacardi (2 parts), vodka (Part 2) tequila (2 parts), gin (2 parts), Cointreau (Part 1), lemon juice (1 part) and ice combine in a tall glass. Top up to top Coca-Cola. Despite the hellish mix of a large number of alcoholic beverages, cocktail drink is incredibly easy. There are several versions of this cocktail, but I advise you to always drink it with cola. In this case, it is truly refreshing and degrees it does not feel perfect. Nagle ape (the easiest to prepare) Ingredients: vodka – 20 ml white rum – 20 ml, orange juice – 75 ml. Preparation: Mix ingredients into a mixing glass with ice and stir. Serve in a highball glass. "Cuba libre" – a portion of what you need: 40 ml of rum in Santiago de Cuba – Map of Blanco 60 ml cola 0.25 lime crushed ice Preparation: In a large highball glass pour rum, squeeze half a lime. Add ice and diluted cola. This cocktail was invented by an American captain in one of Havana's bars in the late 19 th century, when the Americans waged war against the Spanish colonial Cuba. Por Cuba Libre! (For a free Cuba!) – Said the captain, raising his glass with a cocktail.

Thursday, May 31st, 2012 News

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